Levantamento avalia ambiente alimentar organizacional do INCA

Simple item page
dc.TypeArticlept_BR
dc.contributor.authorInstituto Nacional de Câncer José Alencar Gomes da Silva
dc.contributor.authorInstituto Nacional de Câncer (Brasil)
dc.contributor.authorINCA
dc.date.accessioned2022-05-03T13:41:38Z
dc.date.available2022-05-03T13:41:38Z
dc.date.issued2021-09
dc.identifier.urihttp://sr-vmlxaph03:8080/jspui/handle/123456789/6745
dc.language.isootherpt_BR
dc.publisherINCApt_BR
dc.subjectSegurança Alimentar/estatística & dados numéricospt_BR
dc.subjectFood Security/statistics & numerical datapt_BR
dc.subjectSeguridad Alimentaria/estadística & datos numéricospt_BR
dc.subjectAlimentação Coletivapt_BR
dc.subjectCollective Feedingpt_BR
dc.subjectAlimentación Colectivapt_BR
dc.subjectAlimentos, Dieta e Nutriçãopt_BR
dc.subjectDiet, Food, and Nutritionpt_BR
dc.subjectNutrición, Alimentación y Dietapt_BR
dc.titleLevantamento avalia ambiente alimentar organizacional do INCApt_BR
dc.title.alternativeInforme INCA 411pt_BR

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
Informe-INCA-2021-411-10-Levantamento-avalia-ambiente.pdf
Size:
216.25 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
license.txt
Size:
1.6 KB
Format:
Item-specific license agreed upon to submission
Description:
Download

Collections

Informe INCA 411