Refeições do HC I em bandejas térmicas

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dc.TypeArticlept_BR
dc.contributor.authorInstituto Nacional de Câncer José Alencar Gomes da Silva
dc.contributor.authorInstituto Nacional de Câncer (Brasil)
dc.contributor.authorINCA
dc.date.accessioned2022-06-30T18:39:09Z
dc.date.available2022-06-30T18:39:09Z
dc.date.issued2007-02
dc.identifier.urihttp://sr-vmlxaph03:8080/jspui/handle/123456789/8325
dc.subjectArmazenamento de Alimentospt_BR
dc.subjectFood Storagept_BR
dc.subjectAlmacenamiento de Alimentospt_BR
dc.subjectServiço Hospitalar de Nutriçãopt_BR
dc.subjectFood Service, Hospitalpt_BR
dc.subjectServicio de Alimentación en Hospitalpt_BR
dc.titleRefeições do HC I em bandejas térmicaspt_BR
dc.title.alternativeInforme INCA 237pt_BR

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Informe INCA 237