The Preparation of a 10-Membered Ring Macrolactone by Selective Ozonolysis and the Role of the Dihydropyran-Substituent on the MCPBA-Oxidation Reaction Profile of β-Lapachone Phenazines
| dc.Type | Article | pt_BR |
| dc.contributor.author | Silva, Raphael Salles Ferreira | |
| dc.contributor.author | Cioletti, Alessandra Gomes | |
| dc.contributor.author | Guimarães, Tiago Teixeira | |
| dc.contributor.author | Soares, Janaína Gomes | |
| dc.contributor.author | Teixeira, Daniel | |
| dc.contributor.author | Simone, Carlos Alberto de | |
| dc.contributor.author | Lobato, Ana Paula Grazinoli | |
| dc.contributor.author | Pinto, Maria do Carmo Freire Ribeiro | |
| dc.contributor.author | Goulart, Marilia Oliveira Fonseca | |
| dc.contributor.author | Pinto, Antonio Ventura | |
| dc.date.accessioned | 2022-07-05T18:51:48Z | |
| dc.date.available | 2022-07-05T18:51:48Z | |
| dc.date.issued | 2005 | |
| dc.description | p. 1074-1077.: il. p&b. | |
| dc.identifier.citation | SILVA, Raphael Salles Ferreira et al. The Preparation of a 10-Membered Ring Macrolactone by Selective Ozonolysis and the Role of the Dihydropyran-Substituent on the MCPBA-Oxidation Reaction Profile of β-Lapachone Phenazines. J. Braz. Chem. Soc., v. 16, n. 5, p. 1074-1077, 2005. | |
| dc.identifier.uri | http://sr-vmlxaph03:8080/jspui/handle/123456789/8691 | |
| dc.publisher | J. Braz. Chem. Soc. | pt_BR |
| dc.subject | Naftoquinonas | pt_BR |
| dc.subject | Naphthoquinones | pt_BR |
| dc.subject | Ozônio | pt_BR |
| dc.subject | Ozone | pt_BR |
| dc.subject | Macrolídeos | pt_BR |
| dc.subject | Macrolides | pt_BR |
| dc.subject | Seletividade Alimentar | pt_BR |
| dc.subject | Food Fussiness | pt_BR |
| dc.subject | Hidrocarbonetos Aromáticos com Pontes | pt_BR |
| dc.subject | Bridged-Ring Compounds | pt_BR |
| dc.title | The Preparation of a 10-Membered Ring Macrolactone by Selective Ozonolysis and the Role of the Dihydropyran-Substituent on the MCPBA-Oxidation Reaction Profile of β-Lapachone Phenazines | pt_BR |
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