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  6. Informe INCA 253
Please use this identifier to cite or link to this item: https://ninho.inca.gov.br/jspui/handle/123456789/13299
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dc.contributor.authorInstituto Nacional de Câncer José Alencar Gomes da Silva-
dc.contributor.authorInstituto Nacional de Câncer (Brasil)-
dc.contributor.authorINCA-
dc.date.accessioned2023-03-27T17:00:50Z-
dc.date.available2023-03-27T17:00:50Z-
dc.date.issued2008-05-
dc.identifier.urihttps://ninho.inca.gov.br/jspui/handle/123456789/13299-
dc.publisherINCApt_BR
dc.subjectIndicadores de Qualidade em Assistência à Saúdept_BR
dc.subjectQuality Indicators, Health Carept_BR
dc.subjectIndicadores de Calidad de la Atención de Saludpt_BR
dc.subjectServiço Hospitalar de Nutriçãopt_BR
dc.subjectFood Service, Hospitalpt_BR
dc.subjectServicio de Alimentación en Hospitalpt_BR
dc.subjectCosta, Rita de Cássia Almeida dapt_BR
dc.subjectAlmoxarifado Central Hospitalarpt_BR
dc.subjectCentral Supply, Hospitalpt_BR
dc.subjectCentral de Suministros en Hospitalpt_BR
dc.titleCurtaspt_BR
dc.title.alternativeInforme INCA 253pt_BR
dc.TypePeriodicalpt_BR
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