Please use this identifier to cite or link to this item: https://ninho.inca.gov.br/jspui/handle/123456789/4374
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dc.contributor.authorSampaio, Alda-
dc.date.accessioned2021-11-03T12:36:32Z-
dc.date.available2021-11-03T12:36:32Z-
dc.date.issued2016-
dc.identifier.urihttp://sr-vmlxaph03:8080/jspui/handle/123456789/4374-
dc.publisherINCApt_BR
dc.titleDietary protein restriction of pregnant mouse and susceptibility to the development of chemically-induced esophageal and liver cancerpt_BR
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