Please use this identifier to cite or link to this item:
https://ninho.inca.gov.br/jspui/handle/123456789/11428
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | Instituto Nacional de Câncer José Alencar Gomes da Silva | - |
dc.contributor.author | Instituto Nacional de Câncer (Brasil) | - |
dc.contributor.author | INCA | - |
dc.date.accessioned | 2022-11-29T18:03:36Z | - |
dc.date.available | 2022-11-29T18:03:36Z | - |
dc.date.issued | 2002-02 | - |
dc.identifier.citation | INSTITUTO NACIONAL DE CÂNCER (Brasil). Integração: ingrediente principal do café da manhã do HC III e CSTO. Informe INCA, Rio de Janeiro, v. 117, p. 4, fev. 2002. | - |
dc.identifier.uri | https://ninho.inca.gov.br/jspui/handle/123456789/11428 | - |
dc.description | p. 4.: il. p&b. | - |
dc.publisher | INCA | pt_BR |
dc.subject | Colaboração Intersetorial | pt_BR |
dc.subject | Intersectoral Collaboration | pt_BR |
dc.subject | Colaboración Intersectorial | pt_BR |
dc.subject | Institutos de Câncer | pt_BR |
dc.subject | Cancer Care Facilities | pt_BR |
dc.subject | Instituciones Oncológicas | pt_BR |
dc.subject | Lisbôa, Cláudia Naylor | pt_BR |
dc.subject | Lavor, Mariangela Freitas da Silva | pt_BR |
dc.title | Integração: ingrediente principal do café da manhã do HC III e CSTO | pt_BR |
dc.title.alternative | Informe INCA 117 | pt_BR |
dc.Type | Article | pt_BR |
Appears in Collections: | Informe INCA 117 |
Files in This Item:
File | Description | Size | Format | |
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Informe-INCA-2002-117-4-Integração-Ingrediente-principal.pdf | 77.22 kB | Adobe PDF | View/Open |
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